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57 Exeter Road
Exmouth, EX8 1PX
United Kingdom

Home of the Battered Chips. Serving Award Winning fish and chips.

Sharon Blake

Meet the krispies Crew

Name
Sharon Blake

What is your job title?
Counter Assistant

What does that mean?
I am front of house, serving the customers

Where are you from?
I am Exmouth born and bred, I would never live anywhere else

Why did you come to Exmouth?
My parents moved here and I eventually followed them

What did you do before you worked at Krispies?
I was a bus driver! I gave it up to have a family and then started to work for Krispies. I much prefer it here.

How long have you been working for Krispies?
Since 2012.

What is the best thing about your job?
I love everything about my job – the customers, the people I work with, meeting new people all the time and when I have time chatting with the customers. I just love it all.

What does winning From Field to Fryer mean to you?
It’s Amazing! It is great that Krispies is really on the map. It’s just fantastic we won Exmouth Restaurant of the Year [in the Exmouth Business Awards] and now From Field to Fryer – it is an achievement for all of us and we are really proud.

What’s your favourite thing on Krispies menu?
Plaice and Chips

Are you Battered, Traditional or Mixed
Battered

Who are your favourite sports team or band?
Arsenal – because my Dad used to support them.

What is your favourite thing to do with a lazy, sunny afternoon?
Take the kids to Crealy.

What makes Krispies different from other take aways?
Apart from our battered chips I think it is our relationship with the customers. We have so many regulars and you get to know what they are having when they walk in the shop, the older people in particular really love this. I feel that Krispies is really part of the community and we create a community feel. I really love working here, Tim and Kelly have given me such support over the years, I cannot imagine working anywhere else, in fact you can bury my ashes in a Krispies Box!